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Important Things To Look Into when Choosing a Slow Cooker

Slow cookers are perfect kitchen appliances an individual can use to save energy and time. Their ability to keep a meal ready for serving while one is away from home makes many individuals happy. Slow cookers have no limitations to the kind of people who can use them, and their selection varies on a combination of particular features. Here are the elements important to be keen on when selecting a slow cooker.

Programmable cooking time: This aspect is beneficial when an individual requires cooking food while they are not physically in the kitchen. Usually, a cooker shifts settings from cooking to warming when food has cooked up to a preset amount of time to avoid overcooking or burning the food.

Temperature Control Settings: this is an important feature because various foods require different temperatures to cook. Slow cookers come in three types of control; simply on and off settings, cookers with high, low, warm and off settings, and cookers which allow one to set actual temperatures settings for cooking. The specific cooker to purchase depends on the type of food to be prepared.

Cooking probes: they closely relate to cooking controls and are handy for large chunks of meat and whole chickens. During meat preparation, they pass through the lid of the cooker and automatically change the cooker’s temperatures respectively.

Inserts: The two types of inserts used for slow cookers are ceramics or aluminum. Each type is special in its own right and individuals favor whichever suits them best. But, when compared to aluminum inserts, ceramic inserts have been declared easier to clean and their food has an improved taste.

Lids: the two types of lids used on slow cookers are glass and plastic. The lock down element on glass lids of slow cookers makes them a good choice for food transportation. The view from plastic lids is blocked by steam and this makes one need to raise the lid to see the food in the cooker. This affects the quality of the food since the more a lid is opened, the more a food’s flavor disappears.

Size: this has a huge impact on the type of slow cooker to be purchased. The purpose of a slow cooker determines the size which one needs to buy, for example, cookers for making soups or food for a single person don’t need to be large. Big cookers are best suited for a large portion of food for bigger numbers of people.

Shape: cookers come in varying shapes with a purpose. Soups, stews, and sauces are best suited for the round shaped cookers while the oval cookers also include full hams, chicken and pot roasts to their list.

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